Taquería "Mae"

Super

Very good seasoning in pork carnitas.

After the best chorizo ​​and meat enchilada that you can find only in San Jerónimo, the Mae carnitas taquitos are the best I've ever had, with their succulent green sauce, their purple onion slices, always fresh radishes and their touch of lemon make this dish one of the best on the Costa Grande.

Excellent place to try the traditional "Marrano" tacos. For those who do not know them, the pork is cooked as if they were carnitas and they are accompanied by pilinque bathed in green sauce. Accompanied by tepache they are exquisite. Those of this taqueria are famous in the town, the attention from the owner is excellent, always very attentive to being served and we do not miss anything. Widely recommended.

Highly recommended.