El Remolkito del Sirloin

Best option for non pork lovers. Wonderful idea! Delicious tacos.

The place is a small joint with two levels and no more than 15 tables for parties of no more than 6 people. The turn out takes a title long in the evenings and that's why you'll probably have to jot down your name in the waiting list they have at the entrance. The menu options are limited, but it is because their specialty is sirloin, so you have the tacos and "volcanes". Tacos= soft corn tortillas. Volcanes= tostadas (flatten hard shell (tortillas)) with cheese. There are combo options for big appetites or groups, and the selection of soda pops and fruit flavored waters (not sure about beers). Some deserts are also offered, but didn't try any. Ambiance is relaxed, a little warm on the top, but was like having heaters in a cool rainy evening. The quality of the tacos is really good, they also offer a wide variety of salsas, that is a plus (red smokey one and guacamole my favorite), but volcanes are my thing (easier to handle and bite). Service was a little slow, not sure whether it was because we were on the top floor, and price wise it is more expensive than (street) tacos stands, but definitely worth it. Limited place to park, so think about parking somewhere else and walk or Uber. Will definitely go back.

Awesome flavors. Whether you like them well done, but I strongly recommend asking for medium rare... house special... the best ones ever!

Take way to long to attend

Meat is delicious, great service and prices