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Detailed Information
Openning hours
  • Monday 12:00 – 11:00 PM
  • Tuesday 12:00 – 11:00 PM
  • Wednesday 12:00 – 11:00 PM
  • Thursday 12:00 – 11:00 PM
  • Friday 12:00 – 11:00 PM
  • Saturday 10:00 AM – 11:00 PM
  • Sunday 10:00 AM – 11:00 PM
Photos
The WineKitchen
The WineKitchen
The WineKitchen
The WineKitchen
The WineKitchen
The WineKitchen
The WineKitchen
The WineKitchen
The WineKitchen
The WineKitchen
Reviews
Joost (09/17/2020)
Friendly and professional staff with great knowledge of their dishes and wine. Very good food. We started with the amuses, a melon-shrimp soup. Wouldn't have expected melon and shrimp to match but it was just lovely. Then we went for some oysters. They have 4 different kinds, especially the Geay and Gillardeau are very nice. You can order them per 6 or as an assorted platter. We ordered 2 glasses of Champagne to go with the Oysters. The Champagne per glass here is Bruno Paillard and was very nice. I would recommend this as a nice start of the evening. After this, we went for the Crème Brûlée of duck liver. It was accompanied with a brioche and some caramelized onions. It's just the tastiest dish ever. We had a New Zealand Pinot Noir to pair with it and I just loved the combination. Main course for me was the full lobster and my lady had the Noth Sea Sole. Both very nice as well. They're both accompanied with fries and a salad. For the main course we didn't know what wine to match with it. The nice lady let us try 3 different wines and we selected one of them. Just the best service! For desert I've had the Merengue. It's one of my favorite dishes and The WineKitchen at Sea did not disappoint. They recommended a Muscat to go with it, but I ordered a Sauterne to go along which was in my opinion a good choice. All in all we've had a lovely evening. The food and wine is superb and as said before, the service is very good too. 5/5 would recommend!
Roxana Gavrilovici3 (09/04/2020)
Some service details make you feel unwelcome. After ordering, we asked for a soup from the starter. We were told that we already ordered a soup from the main menu and we can order that one in double portion.... When the waitress took the dirty plates, she took the tea used paper and put it on the table in front of me, taking only the plate.😏 Otherwise a standard service with good food, of course in the small and expensive format given the average prices. Such details are visible and feel customers to feel unwelcome on their own expense.
junji kaneko (10/26/2020)
Nice food and wine. You can find your suit from the variety of wine list.
Paolo Cinelli (07/29/2020)
Very good fish food
Jonathan Ahn (03/06/2020)
Good service and good food.
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