Kwartje Koffie

In itself it is fine and I could give more stars. However, the sight of the matter is bleak. Outside the building is a so-called smokehouse which is completely run down. It will probably no longer be used, but it nevertheless harms the appearance of the case. When you eat at the window you have a view of rampant weeds. Flower boxes hang on the terrace with completely dried out flowers. They obviously haven't had water for weeks. With a little attention, everything can look fresh and fruity. The service is extremely friendly and everything is fine in and around the restaurant department.

It is a Fletscher Hotel, little atmosphere. We had lunch there for a special reason, but after that we don't feel the need. The waitress was very friendly. The menu was also not very original.

The food was reasonable, the appetizer was described as containing quite spicy ingredients, but it was only finished with salt and pepper. However, its taste was very authentic. The salmon was tasty. Good going and nice and soft. Then the lady blanche? Well that was a completely unique version: two scoops of ice cream next to an equally large scoop of whipped cream on a shelf. Four small brownies as guards on the corners. The chocolate "sauce" was spread over the board like a thin layer of cheese spread, on which the rest was laid. It wasn't a big job for the cook. Give me hot chocolate sauce over the ice and the whipped cream. Row in a deep glass with an ice scoop!

Took the Fletcher menu twice, where we got the 2nd menu for free. Choice of 3 starters (of which we had the vega pumpkin salad and the chicken cocktail), 3 main courses (we had salmon and farmer's schnitzel), and 2 desserts (apple plate cake and dame blanche). Everything looked good and tasted great. I find the portion of baked potatoes on the small side for two people, and there was relatively little vegetable with the main course (therefore 4 stars instead of 5). I also missed a piece of beef as an option to eat through the menu. The service was very friendly, and the restaurant looks good.

Eaten the menu yesterday. Little choice. Carpaccio taken. (+2.50) should be with roasted hazelnuts. Sundried tomatoes, arugula and a dressing. Wash: 3 raw half walnuts, heap of mixed lettuce. And burning hot green peppers from a jar ...... Dirty. Main course choice farmers schnitsel or salmon. Schnitsel taken. Add mixed salad. Fliet-thin piece of tomato and fries. Furthermore, no vegetables received. Desert was tasty. 1x lady Blanche 2.0 and 1 x creme brulee. Also many ringing gentlemen in the restaurant. Staff very friendly but all in all not worthy of a 4 star rating. For the same money you can eat in Fletcher Schoorl where the quality and choice is super!