Alcaide

Friendly staff, we shared a starter of goats cheese & honey with bread & olives - all amazing. The mains of pork secrets & fillets were superbly cooked & generous portions. Squeezed in a portion of creme caramel & lemon tart with espresso to finish. With a litre of very tasty house red. Very good value.

Friendly staff, we shared a starter of goats cheese & honey with bread & olives - all amazing. The mains of pork secrets & fillets were superbly cooked & generous portions. Squeezed in a portion of creme caramel & lemon tart with espresso to finish. With a litre of very tasty house red. Very good value.

We have visited this restaurant without any big expatiation and left thrilled! The food was so delicious! The best bacalhau com broa (cod fish) I have ever tried in my life! 🤩The other 2 meals were also so good that for sure we would come back! Not only highly recommended, it is something that you have to visit as must!

Lovely restaurant, lovely people, a taste of Portugal at its best. We've been there several times, we've never had a bad experience. At this covid time they've had to reduce their seating so a reservation for evenings is recommended. They can cook a steak rare very well, something to be treasured in a restaurant.

Really nice traditional place. Food isn't expensive. The "Bitoque" (beef w/ fries, rice and a fried egg) was one of the best I've eaten. However, the desert ("Bolo de bolacha"/cookie cake) wasn't the best. The staff was nice as well. It deserves 4 stars.