A Gávea Marina Restaurante Cocktail Bar

Waited an hour for main course. My husband's veg pasta was cold. So we sent it back. No apology or replacement. Surly attitude of staff.very cold inside restaurant people put their coats on after long wait for food.other customers waiting for food as well as us. Would not recommend at all. Very disappointing.

We have just returned from a very enjoyable 9 days in a sunny and pleasant Vilamoura. A highlight of our trip was our (almost nightly )visits to this restaurant. We found the food and wine excellent and was very reasonable priced - both for set menus and a la carte.It has a lovely location and we dined on the water on warm evenings - which was a real treat in October for us. We found the staff outstanding-professional,hospitable, pleasant and welcoming. A special thank you to Gora, who welcomed us at front of house with a smile and advice, and also to the friendly Felipe and the gracious Anna, who looked after us so well and made us feel at home-as indeed did all of the staff.We will definitely visit again when in Vilamoura. Dom and Anne from Dublin.

Lunchtime visit and the place was quiet. Location good and a gentle breeze from the marina so we decided to pop in here. Food was OK apart from the chicken which was overdone. Sardines were the highlight of the meal. Would try somewhere else next time.

Not sure why they are in business. I ordered a pizza last night and on arrival it looked like something from a frozen food shop. It tasted disgusting and the base looked like one of those pre made bases that supermarkets sell. My companion asked the waitress if it was pretty made and she said yes. Why have a restaurant if you can't cook

Had sea bass as part of the early bird specials menu it was delicious and good price. My partner did not enjoy his fish and chips the batter on the fish wasn't very nice. It was a lovely environment eating lunch by the sea