Bistro Barão

Started with the prawns with special secret, sauce. Wonderful! Tasty with notes of honey (maybe) and hints of chilli. Then a T-bone steak with salad. So simple but cooked just right! Finally, a pear cooked in champagne with ice-cream and caramel sauce, truly delicious! Highly recommend.

We had great food , with the most amazing service . Highly recommended ( family of 4 2 adults + 2 kids)

We had gambas (cooked in oil and a slightly sweet chilli, which made you want to mop up all of the sauce with the tasty bread), loin of black pork (as succulent as you like, served with tomatoes and vegetables, rather than the typical chips and rice, a good change), and pheasant pie.

Incredibly delicious food and warm service from Miguel. This was the best restaurant we went to in Portugal. Let Miguel help guide your food and wine choices.

We had a really good experience in Bistro Barão. We tried 3 different dishes and all of them were delicious and carefully prepared. The waiting service was also really nice and polite, and very respectful of COVID guidelines.