Craveiral Farmtable By Alexandre Silva

Beautifully decorated restaurant. Very helpful staff that treat us very nicely. We had 2 pizzas that were amazing: very fine dough and the ingredients on top.... Simply to die for. The trip to the restaurant is a little bumpy (we drove from Odemira), but don't be scared: totally worth it.

Easily the best fish we had in the whole of Portugal. Fantastic and creative dishes made from simple, good quality ingredients. The atmosphere is relaxed, rustic and still chic, allowing for a perfect evening. What we liked most is that the menu showed where the ingredients come from, living up to the promise of transparency and “farm to table” The staff was friendly and we got a great recommendation for local wines.

Simply amazing. Great food, amazing lodgings, facilities are top notch. Well worth the trip by itself or as a getaway from Lisbon, Porto, or the Algarve. Will be back!

Restaurante lindíssimo e com requinte, com esplanada aberta, tem um menu vasto, una carta de vinhos excelente, comemos uns ovos recheados com presunto e alfaces, na frigideira (que vai ao forno) 🤩 ,de seguida uma pizza funghi (estava uma delícia, com cogumelos frescos )🤗 ,e uns secretos de porco preto com a melhor acorda do mundo 😀 , bebemos vinho Rosé (Vicentino) é um espectáculo 🥂 ,as sobremesas uma delícia, o staff.. De uma educação extrema e simpatia, recomendo vivamente, é um lugar lindíssimo, teem uma extensão de horta, divinal. Irei repetir, mas da próxima vez, irei lá passar uns dias, pois teem umas casas lindíssimas para nos hospedar.. Teem bicicletas para nos deslocarmos, tudo é português e de muitoooo booom gosto, muitos parabéns 🥰😘🤗

Very nice. We were having a pizza for dinner with vegetables grown in his garden. It is a pleasure to go to a magnificent restaurant with a Michelin Star award and that you can order a simple and delicious dinner !!!