Pastelaria Ginga

just over 3 euros for one small bun, (pao de leite bun) and one pastel de nata..they thought i'm a tourist so adjusted price accordingly..i told her it was expensive after the fact..had i known i would never pay that. she said the pastel de nata was 2 euros and the bun 1.15..small bun..and to top it off the bun was hard and about a day old..:( no more..you fool me once, that's it..i would not go here again

Local cafe. Good choice of pastries and a surprising large choice of meals to suit all tastes and nationalities from a bifana to an english belly bursting full breakfast!

Good food; quality service, recommended

I visited this place today (25.08.2018) with my family. We simply loved it. The food was very good and portions were big. Excellent coffee. I took a few cookies for take away. They were great. We also liked the staff a lot. I highly recommend this place.

We went here everyday on our weeks holiday it is a fantastic place to go the food and cakes is very good particularly the apple cake