Granat

The most delicious kebabs are only there, just lick your fingers. We order for any celebration only there. Delicate meat, pickled onions. Everything is very tasty.

Everything is bad. Greek salad with rotten peppers. Cut into logs. Vitamin salad from cabbage is clearly not the first to mix, flavored with expired unrefined sunflower oil, chopped along the way on a grater. Shish kebab - a piece of bacon

Everything is tasty and inexpensive. I especially like their lula. But the staff ... It's terrible. Everyone just doesn't care about you. You stand at the window for 5 minutes, they talk about something. You were noticed! Hurray, the girl goes to you for another 3 minutes, stopping in parallel and saying something to someone. Or another girl is always on the phone, you can shout out the hello window and nothing changes))) The girl in the scarf immediately comes to you but ask her any question - she runs away for 3 minutes and no, she’s working not for the first month, but much longer. And still no one listens to what you ordered. You say "chicken lula" - you won’t pour the sauce. "lula, sauce, cucumber, tomato, without onions" - the onion will be on the lula or better yet - in the sauce! And maybe without vegetables. "Lula and sauce, without vegetables" - they will finish them for you, and also throw onions. Why hasn’t it ever been all right? It’s always something wrong. Tasty, yes. But I don’t want to come to such personnel.

The meat is clearly not from the neck of the pork as we were advertised, it turned out to be tough and dry, did not catch to return there.

The most delicious shawarma! Perfectly simple! I tried it in different cities of the region and Russia. But for now, here is the first place. The perfect combination of sauce and all the ingredients is not flowing and juicy, you must try to get dirty. And just in case, good packaging, reliable. And of course, the amount of meat in the shawarma is good. Shish kebab is good, but have not tried it yet, you need to try it in all forms and understand what kind of meat :) Thank you very much!