MD Classic

While there Meruzh was a commander, although I vkurse that the husband is the head and the wife is the neck. It was interesting but many Armenians. Now there are mostly Russians and the menu is poor, but what they have, they cook amazingly. There would more often rock concerts took place and there would be more people. Ala Ellis at the bus station. Everything is there for this.

Disgusting place, there were driveways, dirt in the institution, aquariums without fish, apparently died of dirt. They made an order and then waited an hour, only after our request they brought at least tea and bread, there was old bread and it smelled of mold. A man was eating dinner in front of us, after he left there were a couple of pieces of bread on the table that the administrator in front of us ordered to put into the breadbasket, waited another half hour, and in the end they brought us the long-awaited order, just not what we asked for three people instead of four, they forgot that there were four of us)) offered to wait yet, but alas, we decided to leave this quaint place.

The kitchens are good. Everything is tasty and satisfying. But the room is small.

What nonsense ?! Do you write reviews yourself? Hamlo staff! Cooked an hour and a half. As a result, not everyone has cooked. They asked to wait the same amount! I do not recommend !!!

Stinks the cellar, the waiter Vitaly is rude, for 5 hours of rest looked at everyone standing in the corner like a guard, no smiles, does not perform his work-tables do not clean from debris during a banquet, at the beginning of the evening I noticed a glass on my glass, I broke it and demanded to shake the price-list to pay 100 rubles, I sent it to the hostess of the banquet, if it does not suit me that I'll pay at the end of the evening. Meticulous cut-and laughter and tears, cut into a string, take a piece, and under it a plate, cheese plate for a banquet was served with cheese "Kosichka", although the banquet menu but was not declared at all, probably thought, let them eat cheese for beer, and the normal will go with the cooks home. But all this is trivial, what kind of master, such is the economy. At the beginning of the evening there was not enough one chair for the guest, from our side an omission, but it could be solved quietly, having substituted appliances and a chair, in the mass of 32 guests, 33 would not be noticeable, but the mistress of the tavern, with her hands on her hips, all the guests of the banquet, that as ordered so we set, even I, at the guest at the banquet had a sense of shame from this 33 people, and already the hostess of the banquet and the guest are scared to imagine. In general, the place is a slop, I do not recommend.