Bashkala

Good food, -1 for service

It sucks. I was here 1 year ago, I liked everything and decided to visit this place again, which I regretted later. In order: 1. It is very cold on the ground floor. 2. The meat was served cold, and it was cooked to taste 5 hours ago. Turned into the sole. 3. Inconsistency in the description of the cheese plate in the menu and in the filed version. Used cheaper cheese than indicated on the menu. 4. There is no music in the establishment. They said that the speakers broke, we’ll fix it right now. In fact, nothing was repaired. 5. I ordered a hookah, the waiter specified what he would do on 1 type of tobacco, in fact he did on another, the hookah was noticeably stronger than requested. In general, I was shocked how it was possible to disfigure the institution in a year. I do not advise anyone to go there to anyone, it is better to go to the workshop or ancient Bukhara.

A good place, tasty food - vegetables and meat. Most of all I liked the fact that there is an opportunity to prepare the dish itself (for this reason they came there). Staff courteous, friendly, like all people in Kazan :) was in this city for only a few days, but the next time I'll be back here again!

Yes, it was delicious to say nothing, steaks, shish kebabs are very juicy and tasty. They are cooked right in front of you, so you choose the favorite piece straight from the heat with a heat)) the place is cozy, the staff is courteous and sympathetic.one negative: in the room was cool and in the end managed to freeze cold. In general, I recommend it to everyone!

Cool place, really liked the meat! The ground floor is also cool, the atmosphere is very cozy)))