Cheburechnaya

Very expensive this time. Fresh products are not always available, these are two. The chebureks themselves are cool, but the dough is very rubbery and the fillings are so good. The cheese is monstrously salty, the meat is seasoned, don't understand what spices, obviously not very suitable. Appliances are served that cannot cope with butchering a cheburek. In particular, knives) On the one hand, the design is interesting, on the other, it is perplexed, moreover, tyt pseudo-Italian, masquerade and chebvreks?)) In general, a strange place leaving mixed feelings. Both from the check and from the food.

Not salted, but I'm 18 years old I can't eat very large portions and delicious banana Caktel

I like this Cheburechnaya. The staff is polite, service fast. The food is delicious.

The service is excellent, the food is home made.

As always, everything is very tasty