In the South

I put 1 star. Because less is not possible to put, they do not deserve 1. All tables (tablecloths) are dirty, as if they had been eaten on them for a week and had not been changed. They brought chicken skewers from rotten chicken, tried to hide the smell behind the spices. They don't know how to cook at all, the salyanka is not tasty, you can't eat the lagman. There is 1 waiter for all cafes, he is a bartender, he is a kebab man, he is an administrator and probably he is a cook. All cafes have only 2 menus (only 2 sheets). I do not advise anyone to visit here.

The business lunch on 09/04/2020 is simply amazing: the vinaigrette - one tablespoon, cabbage, lagman - black, hodgepodge without olives, sour cream and lemon, for the second - they ordered meat, 2 mashed potatoes and pasta for a side dish, brought gray pilaf - 2 portions and fries. The waitress accepts the order with her elbows on the chair, the first question from her - do you care what to eat? All...

Celebrated the anniversary. There were no people besides us. The kitchen is ordinary, there isn’t what I said - oh, super. There was a lot of mayonnaise in the first salad, the rest: julienne, potatoes with meat in a pot, fish, meat and vegetable slicing standards. Just for family gatherings. Alcohol was mine. I wouldn’t go here with a girl, and with the guys I can eat a barbecue

Deliciously prepared serving beautiful service super

Were with friends. Food is top notch, chef special thanks for the main dishes. Kebab was just wonderful and very tasty. Be sure to come again!