Rus'

We were invited to a banquet in a chic, as it seemed at first glance, restaurant "Rus". The banquet hall is amazing! This was the end of my positive impressions ... There were about 40 guests, everyone was placed at a set table, quite close to each other, well, okay, I thought, in cramped quarters, but not offended, no one in this restaurant heard about keeping the distance during a pandemic, but when my gaze fell on the table with food, then I had to take my words back - it turned out they heard. The dishes, in contrast to the guests, kept a clear distance, there were few of them and they stood at a distance of a meter from each other, the waiters, like escorts, watched the eating of each invitee, and in the midst of the holiday they even took away a bowl of fruit, probably they kept it the guests will start to overeat. Later they brought meat and fish, a little, but I managed to snatch a piece. The fish was absolutely not salty and as it turned out later, it was far from edible ... Returning home, I felt disgusting, the temperature rose to 39, unpleasant moments began associated with And so it went on for two days !!! They called all the guests, half of them had the same symptoms, two people were admitted to the hospital with SEVERE FOOD POISONING! People were barely pumped out! Despite the fact that none of these people drank alcohol. Want to live, go around this "Rus" side! And I appeal to Rospotrebnadzor!

A beautiful area with a playground for children and all sorts of interesting things, excellent interior, delicious and beautiful food💖

Nothing about the service, expensive and not tasty, and the food is stocked not interesting. Like an ordinary cafe. Don't read the reviews, they wrote them themselves /

I was here for the first time and probably never a foot here! It seems nice and clean ... but they cook very slowly! Pasta carbonara waited an hour .... horror!

There were the first and last time. Let's start with the pros, a lot of space, nice, clean, friendly friendly staff, live music .... And that’s all (.) Then there were the cons: the menu doesn’t contain any dishes (and if someone is allergic to some products, how to find out are they in the dish or not?), no weight (and the waiters will not ask until you tell me, there’s no food for a solid three ... You won’t get poisoned but you won’t even experience delight, the tomatoes are agroholdinovskoe “G” and the price tag is on a plate of vegetables like with grandma’s beds in cheese puree did not smell raw and did not wait for buns ... Now the restroom seems to be all clean, but "amber" worth ... In general, I do not recommend this place to visit.