Мишка Bakery

The cafe is cute, but that's it. We took masala tea and cakes with us. The tea contained a third of undissolved syrup - as a result, it was poured down the drain on the way home, it's impossible to drink. The cakes are a quiet horror. Vegetable cream in a bun with cream. When the basket with condensed milk was cut, the smell of margarine hit the nose. We tried the cream, were convinced of this and threw it away. I'm a pastry chef myself, so I'm sure of my guesses. Change suppliers, now it is impossible to eat products.

Why, when you take a small coffee, it is tasty, but a large one, as if it was diluted with water, maybe the ratio of grain to the volume of the drink does not match? I would very much like the quality to be at a high level. Deal with this. Your regular guest.

There were delicious cheesecakes and curd cakes. Lately I have been taking it and I feel that they are frozen. How can you sell desserts with ice inside? Slid down.

The main plus is the cozy atmosphere, a large selection of pastries