BUTCHA

Great interior, a kind of minimalism with a retro touch. Emphasizes the age of the building, city and history. At the same time, you can forget and imagine that you are not in Vyborg, but somewhere in London or Chicago ... Interesting culinary solutions! The price tag for some items is high, but worth it. We were with the child, and even despite the restlessness and irrepressibility of the children, two hours passed unnoticed! We liked everything, pleasant service! We will definitely come again!

Friends liked the ribs, I lagman. The mojito was watery - usually richer in flavor. The tables were rearranged as we asked. Only for some reason, the bill is written out by hand, and when dividing the bill and clarifying specific positions, the bartender (or the waiter) added an extra apple pie, which spoiled the impression. The excess, of course, was immediately removed.

Extremely pleasant staff, the cafe itself is very atmospheric, relaxing music. Incredible onion soup, very well seasoned and cooked grilled vegetables, delicious croutons and beer. I recommend to visit and satisfy your hunger here!

Let's do without the background and go straight to the review. The interior is simple, but tasteful, it was pleasant to be in, I especially liked the picture with the dog and the movie plaques in the toilet, but one was apparently stolen from you. The staff is friendly, they suggested the composition of the dishes, although not entirely accurate. With the kitchen, things are not much worse. Ordered: pea soup, aka soup of the day, bruschetta, BBQ burger and carbonaru. The soup was good, but I didn't feel anything special, I would probably like to feel more taste of your smoked meats. Bruschetta, 3 types: caprese, red fish with guacomole and smoked breast. Caprese is a win-win option, but the tomatoes were tasteless, but this is rather the specificity of the northern region, while living in St. Petersburg, he did not always find good tomatoes. I liked the fish with guacomole the most, but I still did not understand the purchased sauce or not. There are no complaints about the chicken. There are no complaints about the burger either, the only thing was a lot of sauce, interrupting the taste of other ingredients. And my favorite, carbonara, they brought me the strangest pasta I've ever eaten and unfortunately it's not a compliment. I was waiting for the usual pasta on cream, maybe I checked this with the waiter in advance, but I got pasta in the yolk and another girl said what you do with both cream and yolk at the same time, so if you decided to make carbonara with cream, then decide whether cream or cheese with yolk, and the bacon was too lightly fried. I do not want to offend either the chef or the owner of the establishment with this review, just my personal comments on the dishes. Thanks.

Unfortunately, only a month has not passed, as the bars decreased in size and became generally on other bread. I wouldn't recommend French onion soup. Pork ribs, yes.