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One price coffee
Reviews
Valeriya Kim (12/28/2020)
Не знаю почему такие низкие отзывы. Захожу сюда часто Все доброжелательны всегда Предлагать выпечку и стаканчик побольше это их работа. Если вам что-то не так пробили, попросите переделать. Работают люди, а не машины. Людям свойственно ошибаться. Всегда тут очень много клиентов. Очереди на улице стоят. Кофе разный брала и всегда всё вкусно Есть протеиновые конфеты/печенья Разная выпечка и т.п
Watanaba (09/21/2020)
He asked for a small raff, punched the middle one. Barista Aleksey very compulsively offered all sorts of croissants, even after numerous no. The coffee tastes bad and is warm. I would not recommend it categorically. I love this chain of coffee shops, but this particular point is terrible.
Надежда Султанова (11/29/2020)
They said no small glasses ... I had to take a large one ... the drink does not look like coffee with solid milk and foam ... warm ... disgusting
Maira Kosti (11/13/2020)
Very dirty, the seller is constantly trying to sell baked goods, obviously not the freshest
Павел Руднев (05/05/2020)
I decided to drink coffee in the morning, went to the coffeehouse at 11 o’clock, a terribly dirty place to work, coffee was scattered around the coffee machine, while the guys from idleness were simply carried away by their phones, and they were obviously not welcome. how the cashier made sales offers is a separate topic, I answered no 4 times, that's all, thanks, (to which the person did not respond and continued to chatter memorized phrases) I didn’t like coffee from the barista anymore, initially the coffee was barely warm, 40 degrees, it’s hard for me personally to drink, since I like hot drinks, after I tried this drink, I asked the girl to remake me, or warm up what she took the coffee from me, it warmed him for 15 seconds (this is long enough, as the cappuccino should be around 60-65 °) and gave it back to me, this is during pandemics, coffee was already boiling water)) (for reference, casein is curtailed at -60 ° and then gives coffee not the best taste) - from this we conclude that the barista does not understand or simply does not give a damn about the preparation of drinks. Please put things in order in such kiosks, you’ll come to some of your coffee houses and rejoice at the staff and coffee, and in some you go in like a bomber, sorry for the expression (it looked like in the dirt) and with people who are neither for service nor for preparing coffee have nothing to do.
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