MACWAY

Delicious. Mr. Texas is not very sharp. But the burger with mutton sharpened, probably due to onions.

They put only one strip in the burger 🥓

In vain they write here that far from McDonald's, in McDuck all the burgers are dry, there is a hard shortage of sauce, which cannot be said about McVey; I put it, because several times when I received the order and further unpacked the house, I found that there was either no 1 burger, or a portion of french fries, or any other 1-2 positions, but to go back because of 1-2 positions is reluctant, but the fact -sadging, they took the money for these positions! Received an order, offer offers there is for 5-6 minutes, and after serving it is ready, you take it with confidence, and then you notice this factor, if it were not for this, then there would be 5 stars. If you compare with such companies as Mumu burgers and Butcher Shop (Peter ), then of course these firms are better, but burgers there cost 2–3 times more expensive.

Until McDonald's, like walking to China.