Bakinskiy Bul'var

Good restauran, very good food.

Very good place and the food is 👍👍👍👍

I’m editing a review. A friend came from Moscow, she wanted to show the institution on March 5. We were met from the threshold at midnight, although they work until 2. And we were sent to the sky bar that they don’t have music, and it’s better for us to dump. We didn’t even have time to undress. Thank you for disgracing Syktyvkar. Always been a regular customer and so let us down.

We decided to visit this restaurant. The waiter was clearly told that I do not eat onions and garlic, they ordered a salad in which there are onions, and the kebab, of course, was asked without onions, brought with red onions, the waiter said that he would replace the salad. As a result, they bring us a salad after 10 minutes, in which one small red onion was found. What does it mean? At least I wanted to be sure that the salad was picked with gloves, and not corrected with bare hands. Onions were not removed from the barbecue either, although one could guess in principle. Also, black straight hair was found in the barbecue (none of our table has this), but in view of my non-conflict and the resentment accumulated by that time, we asked for the bill. We did not specify cash or non-cash payment, of course, we ourselves also forgot to say, as a result, we sat with a checkbook for 10 minutes. And they themselves came to pay. We left the restaurant, the waiter was smoking at the entrance. There is apparently no entry for the staff. In general, I want a little more attention. There is no desire to come again, but I hope you will pay attention to these problems for the sake of your future visitors.

We decided to order the delivery of barbecue. We thought since such a popular place, then the kitchen should match. But, instead of lamb, they brought us incomprehensible meat 200 grams less than ordered. The lavash promised in the menu was not even put. In general, a complete disappointment.