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Mybox

Магнит, Ploshchad' Vokzal'naya, 19, Astrakhan, Astrakhanskaya oblast', Russia, 414040
+7 800 100-00-55
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Detailed Information
  • Place Types Meal delivery
  • Address Магнит, Ploshchad' Vokzal'naya, 19, Astrakhan, Astrakhanskaya oblast', Russia, 414040
  • Coordinate 46.3593675,48.0580922
  • Website http://mybox.ru/
  • Rating 4.2
  • Compound Code 9355+P6 Astrakhan, Astrakhan Oblast, Russia
Openning hours
  • Monday 10:00 AM – 11:00 PM
  • Tuesday 10:00 AM – 11:00 PM
  • Wednesday 10:00 AM – 11:00 PM
  • Thursday 10:00 AM – 11:00 PM
  • Friday 10:00 AM – 11:00 PM
  • Saturday 10:00 AM – 11:00 PM
  • Sunday 10:00 AM – 11:00 PM
Photos
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Reviews
Tumelo Segokgo (03/13/2019)
Suchiiiiii....to die for🍣🍤😋😋
Beshir Hamid (02/26/2020)
Mybox is a great place to eat Asian cuisine, they do everything with great respect for their work and of course for their customers. All sets are just fire, a large selection of rolls, noodles and much more. It's a good idea that they have connected to the Delivery Club, and there are often discounts and various promotions. Two things can improve the service and generally Maybox as a whole - this is more promotions and discounts at home than through delivery, and the second is to add more sauce when we order rolls or 3 sauces for sets at a cost of about 1000 rubles. not very impressive and always have to buy.
Mamedov Nizami (02/28/2020)
A place in the city center is located, inside is very modern, the food is the same as everywhere, no worse and no better
Миха Отавин (03/10/2019)
It's not bad, but it could be better, but I do not like sushi
Nurik R (06/20/2018)
The menu contains all popular sets from standard ten pieces to giant ones of several dozen. In addition to the sushi and rolls themselves, you can order soups, various noodles, whether with chicken or shrimp, snacks, salads, desserts and choose a sauce. If you decide to just have a snack, then the most ordinary (and the cheapest) set will contain sticks, soy sauce, and wasabi. You can take it with you or get settled here (on the third floor). It is not long to wait for an order, since the process is put on the conveyor. The taste, of course, is not the same as in Japanese sushi bars, where every rice needs to be smacked, and the sensei cook puts a piece of his own cooked tuna on a plate in front of you, but in our realities it is quite suitable, since there is no end to the visitors and the products are constantly updated. The prices, as elsewhere for sushi, are not the lowest, but once a week you can get a little crazy.
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