Gaziantep Nezih Kebap Lahmacun

I went on the recommendation and now it has been a great place that I always go to Adana Kebab is satisfying to make two skewers.

Lahmacun pita is thin, crispy and delicious. I also ate rice pudding, it was nice. These days they are doing takeaway. If he expands his vision, I think he will be among the best.

Its products are very nice, but with a little more polite and elite employees and paying attention to order timing, it can be number one in the bay

Why is the man smoking there while people are eating at the table and they leave it and bring the food to us, people leave it in people's throats while eating there, this is the first and last time I go there is already a dirty place, a certain man stirs his teeth, then come to our table and touch everywhere

When it comes to Antep table, there is no word to say about the taste of the clean, meticulous order, I say you can try the raw meatballs here.