洪家回春堂鹽酥雞-台中中美總堂

目前吃過最好吃的❤️❤️❤️

It's delicious. Especially for the bean buns, only one serving of two slices will be enough to eat, fried until the whole is crispy and standing, then brushed with sauce, and then sprinkled with pepper and chili powder. One bite really makes a happy life, and then another bite can’t stop. To receive a lot of orders from Wu Baiyi, there will be a long wait at the scene Next time I have to book in advance, or just Wu Baiyi.

When I came to Taichung, I thought of this one. Last time, I didn't eat at the stall temporarily. Every time you must order the bean buns, the outer skin is crispy but it won’t leave the oil inside like other salt-fried chickens, which shows that the boss has done a lot of frying. Chicken feet are also a must, quite meaty and fragrant. The salted chicken has an ancient flavor, and I must praise the owner's frying skills again. The nine-story pagoda is the first time I think it can be so delicious. The crispy bite can still feel the aroma and the salted chicken, which is perfect. Try another one next time.

Honestly speaking, Meicun Road Tainan Salted Chicken is a win, personal taste, haha! Why can't you leave a comment when you consume it? So you can leave a comment only if you give five stars?

I don’t know how many times I have used the oil The whole bag of fries is black Exaggerated - Update reply/ And buy salty crispy chicken But I don't understand why the fries are so black. - Update reply/ Thank you for your reply The store feels that it pays much attention to the customer’s feelings and is willing to solve the problem. It's okay if you don't need to make up fries Willing to visit again I’m a bit unhappy to see French fries like the photo But there is no problem with the sweet or not spicy and salty crispy chicken bought together Think it might be overexploded I can understand if I’m busy, it’s not like cooking oil Thank you.