啖飯 19101 cuisine

Delightful little spot you'll look forward to returning to. This place has a great range of Taiwanese dishes, all very tasty and made with fresh, whole foods. The staff are welcoming and friendly, especially the boss who loves to share his passion with customers. Everything on the menu is vegetarian and most can be made vegan. They're known for their fantastic stinky tofu and mushrooms, both of which can be found in many dishes. I also recommend trying their 饅頭 mantou buns, not your usual buns as they have an impressive chewy texture with a few bits of dried fruit and nuts.

Excellent asian fusion vegetarian food, and with ovo/dairy vegetarian and also, vegan options ! Will definitely come back when we visit TaoYuan again.nnAmitofo ud83dude4fud83dudc96 ud83dudcab

Chili’s Premium Black Truffle Mushroom Stewed RicenMany kinds of mushrooms are not soft,nThe black truffle has a rich taste,nThe portion is quite enough, and the cheese is not greasynThere are also soups, drinks, desserts, and salads.nnCold Pressed Virgin Olive Oil Hericium Mushroom SetnAs a carnivore, came to a vegetarian restaurant,nBut I left here without regret, definitely because of eatingnYou can see the organic ingredients you have on the menunA comprehensive resume of ingredients, too refreshing and deliciousn(And Hericium is so delicious too ud83eudd24)

Hidden in the residential area, close to the Taoyuan International Baseball Stadium, I often pass by, but I didn’t notice the shop. The trees beside the road block and the shop’s sign is really not obvious. Even if you walk in, you have to be careful to discover that it is. sign. I haven't walked through a restaurant that I really don't care about.nThe restaurant sells vegetarian dishes, the decoration is simple and distinctive, the simple and literary style, there are not many seats, about 10-20 seats (I heard that there are seats on the second floor), the boss said that if there is a group dinner, it is recommended to book a table first. !nThe cuisine focuses on hericium-related meals. My friend ordered hericium rice. I ordered the Thai-style hericium noodles and they all looked delicious.nExcept for the appearance, the taste really doesn't taste like eating vegetarian food, and the taste is not too tasteless, but there is no doubt that vegetarian food needs to be seasoned to increase the taste. It tastes like the taste and texture of the ingredients themselves.nThe boss also said that his ingredients are specially selected, and they must be displayed on the table for customers only if they dare to eat. Although the boss is really excited and has been eloquently explaining that his business model and insistence on ingredients would be a bit too repetitive, but I can see his persistence and the enthusiasm for finding the same people. Cute XDnIn the end, the lemon juice with the skin served by the boss was also delicious. The sweet and sour lemon peel had a very prominent fragrance, and the mouth was fragrant.nIt is a good restaurant, you can visit again!

This is a vegetarian restaurant. When you enter, you can see that the layout of the restaurant is quite creative and special. This time I ordered the Hericium edodes set meal and black truffle stewed rice. The dining environment is also very good. The presentation of the meal is very beautiful. Hericium is the signature of this store. It is really delicious and the portion is very satisfying. The black truffle stew is really fragrant, the taste of truffle spreads in the mouth, and the portion is very large, this dish is still lingering. The manager and the service staff are also very kind and entertain us with lemon juice. It is a restaurant that I will definitely want to go to once I have been to it. It is highly recommended and worth visiting.