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Detailed Information
Openning hours
  • Monday 7:30 AM – 8:00 PM
  • Tuesday 7:30 AM – 8:00 PM
  • Wednesday 7:30 AM – 8:00 PM
  • Thursday 7:30 AM – 8:00 PM
  • Friday 7:30 AM – 8:00 PM
  • Saturday 8:00 AM – 8:00 PM
  • Sunday 8:00 AM – 8:00 PM
Photos
cama café 鳳山建國店
cama café 鳳山建國店
cama café 鳳山建國店
cama café 鳳山建國店
cama café 鳳山建國店
cama café 鳳山建國店
cama café 鳳山建國店
cama café 鳳山建國店
cama café 鳳山建國店
cama café 鳳山建國店
Reviews
uc9c4uc0e4uc624 ud321 (02/28/2021)
Wow at first glanceud83dudcabud83dudcabud83dudcabud83dudcabud83dudcabnDon't roll your eyes enthusiasm ud83dudcabud83dudcabud83dudcabud83dudcabud83dudcabnA small room that people are going to ud83dudcabud83dudcabud83dudcabud83dudcabnSedentary with butt stickingud83dudcabud83dudcabud83dudcabud83dudcabud83dudcabnDrink CPud83dudcabud83dudcabud83dudcabud83dudcabud83dudcabnDessert CPud83dudcabud83dudcabnDeli ud83dudcabud83dudcabnOverall ud83dudcabud83dudcabud83dudcabud83dudcabud83dudcabnℹufe0fUp to five star dumplings, the more the better.nℹufe0fUnprofessional sharing of articles, suggestions are welcome.
Amy Liou (12/30/2020)
The coffee is delicious, and the boss and staff are very kind and patient. Decorated with atmosphere:)
Lin Mozartmi (01/05/2021)
Locomotives can be parked at the door, coffee is fragrant, and cold brewed pineapple is my favorite
吳亭霆 (01/03/2021)
The shop manager makes coffee seriously, and it tastes delicious just by looking at it
yurui Chen (07/19/2020)
We are well aware of the links and elements of a cup of delicious coffee.nSo we chose to accurately interpret the entire Bean-to-Cup process in the store.nHand-picking beans, proper baking, instant grinding, gold extraction and bar craft...nFrom a raw bean to a cup of coffee, the most transparent production process provides the most sincere taste experience.nnUnder the control of the cama coffee research room,nThe taste buds of six international cup testers are your bastion of quality.nWe are 100% insistent on the quality of coffee in your hands.nnThe secret of hand-picking beans is honesty and persistencenwe handpicked the defective green beans before roasting.nnGreen coffee beans are often mixed with impurities and defective beans,nBefore roasting, we will definitely pick out defective beans by hand.nPick out bad beans that affect coffee quality.nnIt’s the attitude of pursuing the best extraction time.nOur passionate baristas are highly trained and ready to serve.nThe super strength of the coffee bar master,nIt is the charm that distinguishes one store from other stores.nCama’s bar counter has super high technical standards,nI always want to provide customers with satisfying and delicious coffee.nnSeeing freshness is worth a thousand wordsnBelieving and pursuing fresh coffee with the great taste.nnThe taste and aroma of green coffee beans will reach their peak within two to seven days after roasting.nFreshly roasted coffee beans can be said to be the biggest key to good coffee!nWe insist on giving you the best taste of coffee.nnA phone call is the only distance between you and good coffeenYour freshly brewed coffee is just a phone call away.nnWhen you want to drink the most delicious cup of coffee,nUse your fingers to dial the delivery line,nI can share this happiness with my friends...
Similar place
號, No. 366新湖路新埔鎮新竹縣 Taiwan 305
+886 3 589 1123
https://mai0104.pixnet.net/blog/post/438062737
No. 222號, Xingye West Road, West District, Chiayi City, Taiwan 600
+886 5 283 3373
https://wowcafechiayi.business.site/?utm_source=gmb&utm_medium=