爭鮮迴轉壽司_高鐵左營站內店

Super disgustingnI don’t even have a basic saucenWhy do you pour soy sauce to the sidenUsing all kinds of strange angles and the box is too soft to stand upnThe whole seat isnI can still eat beforenLater, it was found that all the plastic bags near the source were filled with saucenTurn it on, it’s disgustingnReturn the goods immediately. The cups and plates are messed up at the scene. They are asked to clean up by themselves. If not, please remind the people at the scene.nIn response, it said that the station is not allowed to use plasticnNo, I don’t think there is a problem with your papernBut even a small paper box that can be found in a random bakery can be put in it. A solution that a primary school student can think ofnWhat you said was only refunded to me this time.nIs it a case?nPlease raise your hand if you are troubled by soy saucennSimple small problems can be solved as soon as possiblenOtherwise I buy once and refund once

Send one more person to check out, there will be long enough each time

The sushi chef keeps complaining about his colleagues who took temporary leave...nI'm here to eat sushi, not to hear your complaintsnSpeaking loudly and I have said the same thing four or five timesnOne scolded in front of me and the other two returned behind menI was caught in the middle. How do I eat?nFrom beginning to endnI'm not in the mood to eat anymore

The take-out sushi lunch box, the rice is so cold and hard, not tasty. The miso soup is not bad.

Every service person’s face is stinking like nothing, no expression, no greetingnnSince it is provided with a take-away, I know that most of the people who come to buy it are in a hurry. At 9 o'clock in the evening, there is not much left. There is only a small area left on the counter to buy. The staff does not care about the sushi there. The person waited at the side, and then began to make up. At this time, there were already four people stuck there and waiting for the service staff to make up the sushi. Still, I still ignored everyone’s stuff, and the three or four people in the counter all looked down on each other and would not each other. Remind that the sensitivity and enthusiasm of the service industry are too bad!nnFinally, when the car was about to open, the four people waited until the three left and only one person bought a box. It’s been this time. If you just finished the sushi, you should lose it. Is it worth it to make up three customers to make up sushi? It should be no bad! Anyway, the cost is the company's. If the ingredients are lost or wasted, it will not hurt. After all, the salary is still taken, and every day, the same kind of soul-free punching can go to work.nnPlease supervisor to strengthen internal training! Should the score of this site be so bad?