三條麗華小吃/蚵仔麵/便當/蚵爹/蘿蔔糕/挫冰

Visiting Xizhou Park to eat oysters, Lu meat rice, fried radish cakes, fried sweet potatoes, the proprietress carefully introduces the radish cakes made by herself. The completely lean stewed pork rice has the taste of grandma, and it is really delicious and delicious. Ancient taste

The fried food is cheap, the oil in the frying pan is quite dark, it may not be so crispy and delicious because of the fried food.

Common people's snacks with high CP value, oyster noodles are fragrant and flavorful, noodles are soft and hard, oyster noodles and other deep-fried foods are deep-fried, not greasy and old, and add sauce to add flavor, pig blood soup is rich in pepper flavor The pig blood clot is also delicious and worth recommending.

The oysters of the oyster noodles stink ..... the oysters should be fried first and put there ... wait for guests to come back and fry them again. The oil is too dark .... the hygienic environment is also very poor ...

Enjoy rustic nostalgic cuisine in the ancient house