Map
Detailed Information
- Place Types Meal takeaway
- Address No. 336, Caoya 2nd Road, Qianzhen District, Kaohsiung City, Taiwan 806
- Coordinate 22.5774483,120.3236146
- Website https://www.facebook.com/soba.soba2017/
- Rating 4
- Compound Code H8GF+XC Qianzhen District, Kaohsiung City, Taiwan
Openning hours
- Monday Closed
- Tuesday 11:00 AM – 1:45 PM, 5:00 – 8:15 PM
- Wednesday 11:00 AM – 1:45 PM, 5:00 – 8:15 PM
- Thursday 11:00 AM – 1:45 PM, 5:00 – 8:15 PM
- Friday 11:00 AM – 1:45 PM, 5:00 – 8:15 PM
- Saturday 11:00 AM – 1:45 PM, 5:00 – 8:15 PM
- Sunday 11:00 AM – 1:45 PM, 5:00 – 8:15 PM
Photos
Reviews
I went to dinner at about 8 o’clock. I felt pretty good. At the end of the meal, it was about 8:40. When the meal was over, the lady boss walked directly over and said loudly that we are only open until 8:30. There can be thousands of regrets. I chose the most unreasonable. No one in the family has ever encountered such restaurant etiquette outside. Maybe your business is very successful and successful, so you don’t need to be polite to others? Is this saying that we should swallow the last meal, or should we not eat it anymore? What a sad experience.nnThe following is a brief reply to the store’s response. First of all, don’t be polite. I believe your business is very good, otherwise I will have a hard time understanding how to develop such a style of work. If you overcharge our group of customers at 8 o’clock and you are at 8:30 If you want to go abroad on time, you can first let us know. If you don’t tell, we are not obliged to know when you are rushing guests. If you don’t know a more polite way to inform you, I will teach you. Is it difficult for you? Then don’t force it, it’s okay, yes, we were talking and chatting, but the chopsticks never stopped, and we didn’t mean to stay more. We know that you said that you can’t add more when the time is up, but we don’t know that the guests also need to leave when the time is up. I’m sorry for the details, but I’m too lazy to reply. We are absolutely tolerant of the store’s difficulties or pressures. The focus is on attitude. Anyway, looking at the reply, you don’t think you have any problems. Instead, you just push all the problems to the customers, acting like customers. Very strange, then I really don’t want to say more, let other guests feel good or badn(Finally, I would like to say that it is not surprising to read your reply, full of the strong personal style I felt at the time)nZhu Hongtu Exhibition
Garlic Tonkotsu Ramen + Fried Chicken Chop + Fried TofunRamen: The soup is salty, the garlic is thick and the noodles are slightly softnThe tofu has no sauce, it has a bit of salty taste, after drinking the ramen soup, you can’t taste itnThe chicken cutlet has a crispy shell and comes with grapefruit sauce. It tastes good sweetly
The green curry chicken steak is delicious, and the cp value is quite high at this price
Hell Plus Noodle 110 is still very fewnOnly a thin slice of barbecued pork, half a soft-boiled egg, bean sprouts, corn, green onionsnUncle Fatty Ramen's char siu miso ramen is much betternThere are three slices of char siu, a large bowl of 80 noodles, more than this
Look at the dog to find thisnPrice is oknThe non-spicy fried chicken cutlet green curry is deliciousnBoth kids eat upnThe vinegar fish skin is also deliciousnThere are rare medlar leaves in hot green vegetablesud83dudc4d
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