燒肉眾精緻炭火燒肉 台中三民西店

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My husband chose this restaurant for his birthday meal. There are 3-4 branches in Taichung. After reading the reviews, I decided to come to Sanmin Store. Originally, I was going to Taiping Store, but many reviews were not good enough for fear of unhappy eating! I heard that the food is slow ~ so I chose Sanmin. We choose 899+100 Wagyu beef all-you-can-eat~ It can be said that the service attitude is first-rate, the manager is very careful to operate, and is still training the staff~ But I believe that the staff must be taught by the store manager to be a high-quality service team. In my meal, the staff Constantly watching the needs of the guests, when I was busy taking care of the children to eat, I couldn’t get the grilling clips, and the old justice was busy dialing the shrimp... The manager didn’t need two seconds to help me pick it up, I just found an empty place to put next to the bowl The staff also followed my bowl to help me find an empty seat! (There are a lot of thoughtful services that will write too much haha...) Where to find these services~ The face is doing things without pretense with a smile, it is a natural and intimate response~ I'm really sorry! No thanks when they served me! Because I was a little frightened and stupefied that it is really difficult to encounter this kind of service in the current service. It feels like being forced. The manager is really attentive~ and he will help to bake! Also teach me how to take care of children~ I can talk very much. The ingredients are fresh, the dishes are delivered quickly, and the grilling nets are constantly being replaced by us, and the gas is not stingy and will not be read (many companies will read... afraid to eat too much). The manager also said to open a fire~ A wonderful birthday meal. Recommend Sanmin store! It’s not a big room. The restaurant doesn’t need a big room. Freshness, good service, cleanliness and comfortable environment are the most important. Thank you Sanmindian for giving us the best birthday meal for a family of three.

The meat is not fresh compared to other branches Beef short ribs are also hard to bite, I won’t want to order again Except that the upgraded blue diamond shrimp missed many times and did not give it Even the general ingredients, side dishes and desserts have been leaked After reminding the clerk, the clerk's response became that we want to add some undrawn orders? If it is full, you will definitely understand But the situation on the day was that there were only 5-6 guests But I haven’t served the food, it feels like I’m picking it up Last time I added some, I missed a dessert I also ordered three kinds of rice cakes, only four slices. Isn’t it the number according to the number of people? What does it mean to give so little...? If you are afraid that the guests can't finish eating, you can remind them first Instead of directly under-giving or leaking Although the manager looks good, But I will miss a few meals The response after the reminder also gave the guest a bad impression It took more than 700 to get such service and quality It's really not OK! In contrast, other branches are much more generous

The meat is average, there are many kinds of tendons that are not good for biting, but there are also delicious ones The delivery speed is a bit slow, some of the last things added were not served and then the meal time came, not eaten at all, I hope it can be improved But the seats are really comfortable and clean, but the price is that you have to take off your shoes and it’s inconvenient to load drinks. It’s a pity that you have to move the grilling net on the inside. Because there is no plan for 599 during the Chinese New Year, I can only order 699, which feels a little forced to upgrade (but there are often stores like this during the Chinese New Year, which feels quite normal) To put it simply, it is a well-deserved barbecue restaurant with average CP and some room for improvement, but the environment is great, and I might consider coming back!