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廟口雞排 米粉湯

No. 85號, Pinglin Street, Pinglin District, New Taipei City, Taiwan 232
+886 2 2665 6263
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Detailed Information
Openning hours
  • Monday 11:00 AM – 9:00 PM
  • Tuesday 11:00 AM – 9:00 PM
  • Wednesday 11:00 AM – 9:00 PM
  • Thursday 11:00 AM – 9:00 PM
  • Friday 11:00 AM – 9:00 PM
  • Saturday 11:00 AM – 9:00 PM
  • Sunday 11:00 AM – 9:00 PM
Photos
廟口雞排 米粉湯
廟口雞排 米粉湯
廟口雞排 米粉湯
廟口雞排 米粉湯
廟口雞排 米粉湯
廟口雞排 米粉湯
廟口雞排 米粉湯
廟口雞排 米粉湯
廟口雞排 米粉湯
廟口雞排 米粉湯
Reviews
Kira Hsu (02/21/2021)
The clam noodles are super delicious, the ingredients are very fresh, large, and the cooking skills are very good. They are full of everything, and a bowl of homemade noodles. There are not many dishes of mustard pork noodles, but the noodles and the soup are delicious, simple and old, and the price is reasonable. The side dishes are just right to order. The vegetarian chicken is soft and tender, the beans are full of aroma, the kelp is not rotten, the homemade chili sauce is full of aroma and not too spicy, and the amount of onion, garlic, and coriander is not saved at all. The deep-fried food is just right to order. The chicken steak is large, the fried tofu tastes good, the salty crispy chicken is juicy, and the sweet and not spicy slightly crispy inside is soft. The shop opened in the temple entrance of Baoping Palace does business in front of the gods. Since childhood, it has fully demonstrated honesty and integrity, and each dish has its own characteristics. After eating today, I was directly listed as one of Liu Xu's favorite restaurants. And after eating, you can go to Baoping Palace to pay homage, feeling that there is a god. #寺口鸡排 #寺口美食 #保坪宫 #kira好食记 #坪林美食 #ck妻妻的 Daily
Shaina Chou (01/21/2021)
The clam noodles are delicious, the stinky tofu is very special, the taste is very good, the sesame oil noodles will not feel greasy, it is delicious!
洪布布 (01/11/2021)
The fried food is very good, but the meal speed is a bit slow. Full snack bar
York Liu (01/03/2021)
Tea oil noodles must be ordered👍👍 The chicken steak is also good! There is a cup of small black tea
Terry Yao (01/14/2021)
You can visit the kitchen behind, a century-old stone wall house!
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