Map
Detailed Information
- Place Types Bar
- Address No. 212, Section 2, Liming Road, Nantun District, Taichung City, Taiwan 408
- Coordinate 24.147059,120.6362703
- Website https://www.facebook.com/%E5%A2%A8%E5%A6%83%E5%AE%B6-%E7%87%92%
- Rating 4
- Compound Code 4JWP+RG Nantun District, Taichung City, Taiwan
Openning hours
- Monday 5:00 PM – 1:00 AM
- Tuesday 5:00 PM – 1:00 AM
- Wednesday 5:00 PM – 1:00 AM
- Thursday 5:00 PM – 1:00 AM
- Friday 5:00 PM – 12:00 AM
- Saturday 11:30 AM – 2:30 PM, 5:00 PM – 12:00 AM
- Sunday 11:30 AM – 2:30 PM, 5:00 PM – 12:00 AM
Photos
Reviews
-
I think shooting roast pork is the biggest challenge right now
But I still tried to squeeze out this photo
Taichung’s Chinese-style palace roasted meat shop specializes in 1855 dry maturation
Those who love to watch costume dramas must come and eat
As for why the photo is only meat
The rich and honorable sides are wrapped with Jinhua ham and deep-fried bean curd in thin soft leather. It’s delicious too~
In addition to the transparent cabinet where you can see the dry-aged cattle
Have you ever seen seafood steamed in a big wok in front of you to show you
And there is a fish and a lot of shrimps
The essence is concentrated in the soup pot
Tea and kimchi can slightly alleviate the greasy feeling of eating meat
The dessert I am looking forward to is a pity the ice heart mung bean cake is too sweet
The overall weight is really enough to ensure that I will help my belly out
"Ling Guifei" Full Niu Man Han Set Menu for Two
▫️Onion garlic pork bone soup
▫️Fresh lettuce plate (+99 packs of meat and lettuce unlimited renewal)
▫️Caesar salad / flax salad / grapefruit vinegar salad (choose one)
▫️The rich and the rich
▫️Emperor 194 Terrier Rice
(+99 Upgrade Bamboo Tube Oil Chicken Rice/Shanghai Vegetable Rice/Mozhuting Jingpin Burning Noodle) Choose one
▫️1855 dry-aged beef/extremely frozen beef short ribs/extremely sirloin steak/angus breast and abdomen/angus ribs/refrigerated classic cube beef/refrigerated extreme
▫️Original fresh fish and seafood pot / spicy fresh fish and seafood pot (choose one) / Shaoxing shrimp
▫️Alpine crisp plum juice/marble sparkling water (choose one)
▫️Classic roasted pudding/shui hibiscus/bingxin mung bean cake (choose one)
@mo_fei_family
📍No. 212, Section 2, Liming Road, Nantun District, Taichung City
❗️10% service fee will be charged
🕒17:00-01:00 (two three four)
11:00-14:30/17:00-midnight (five or six days)
More food welcome to follow IG: hsuanyu___chen
The quality of the ingredients is very good...
🎯 Concubine Mo’s Roast Pork
This day I came to Taichung to celebrate my wife’s birthday, so I found Fei Mo’s house for roasting meat, which has a strong palace style and is good for taking pictures.
Today I ordered the Gege three-person set meal for 2470 yuan, Taichung is really the world of roasted meat, and I have eaten at three major barbecue restaurants in Taichung.
My personal taste will make the comparison. Because of the three-person set meal, I was really full after eating, because I didn’t order the more expensive
So I think the quality of the meat is okay. At present, the beef part is still the best.
———————————————————————————
🥗 Lettuce salad, the flavor of flax sauce is very fragrant, and the lettuce is also delicious.
🍚Because of the three-person set meal, you can choose two of the eight rice dishes. We choose Shanghai cuisine 魬, brick sweet tofu, golden and silver changchun rolls
The Shanghai cuisine rice is not the same as the one I have eaten. It feels like minced pork fried rice with minced pork in it. The taste is very special.
Slightly salty.
The sweet tofu is topped with condensed milk, which children like very much. Sweet and then the tofu is crispy on the outside and tender on the inside.
The golden and silver periwinkle rolls are very Hong Kong-style barbecued pork. They taste good, but they are a bit salty.
🥩The quality of beef meat is good, but I don’t like the meat that has been marinated in sauce, and the cube meat that has not been marinated is delicious
The taste of plum pig is very fresh and the meat quality is good. Matsusaka pork is crispy and delicious, and the chicken breast is tender and delicious.
🍮The hand-made dragon beard candy is shaped like a silkworm baby. It tastes delicious in ancient times. The creamy paint is medlar and pudding.
🍵Fresh fish soup is delicious and has no fishy smell at all.
———————————————————————————
Address: No. 212, Section 2, Liming Road, Nantun District, Taichung City, 408
Phone: +886423808208
Business hours: Monday~Friday 17:00~01:00 Saturday~Sunday 11:30~14:30 17:00~00:00
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#台中 BBQ #台中美食 #美食 Sharing #烧肉 #美食日记 #美食 Recommendation #美食MAP #美食摄影 #美食摄影 #美食摄影 #美食探探 #美食家 #台中美食 #wantogo #wanttogo #墨妃家
The decor is very beautiful
But the service needs to be strengthened
For the package, we choose the "Promise" package for two persons for $1780
I also ordered a copy of red oil
And upgrade to $99 rice bamboo tube Jinsha glutinous rice
To be honest, the ingredients are not as expected
The meat is not amazing
Fish soup and freshly brewed tea are provided
The most special dishes in it are the rich and honorable sides and the salad.
A piece of fried bean bun with golden ham is breaded in the rich and noble sides. It has a double taste, but it must be eaten hot to taste.
The southern and northern mixed vegetables are very crispy, but the sauce can be a little less and less greasy, but it is delicious, there are lettuce leaves wrapped meat to eat, free refills...
Dessert is curdled lacquer and ice cream
The creamy lacquer is wolfberry cheese. The taste is a bit weird, but it is not broken, but it is too strong, so it doesn’t match...
The last one is the Royal Concubine Fresh Shrimp Fort. The contents of shrimp, clams and oysters are too old. I feel like it has been cooked for a long time... It is generally a good online beauty shop...
吃了三次都點不同的套餐,肉片都有厚度吃起來很有口感很滿足,不會有因為肉片太薄烤的時候容易破掉的困擾。有別於其他燒肉店附的是魚湯,很鮮甜順口還有淡淡的胡椒香。最驚豔的肉品是荔香牛肉,用聞的聞不到味道,但在口中吃起來滿滿荔枝香,真的很棒!還有牛舌,薄切牛舌就有厚度很有口感了,下次想試試看厚切牛舌。個人比較喜歡品嚐肉品的原味,不喜歡過度醃製肉品,所以覺得這間是吃過最好吃的燒肉店!不論是牛小排、角切牛還是梅花豬、豬五花,都沒有腥味而且口感也都很好。熟食最喜歡的是干貝餃,120元四顆真的很划算,干貝的鮮味都包在餃子皮裡,搭配柴魚香讓人欲罷不能。凝脂點漆(枸杞奶酪)是最特別的甜點,只是一般接受度可能不高,但個人覺得很有特色,很紮實而且越吃越好吃。吃三次都覺得無雷,但感覺大多數人可能還是喜歡吃醃肉吧!假日的生意感覺不算很好,缺點是真的很不好停車,真心希望能長久經營!!
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