Cafe Fang Studio

The best Daifuku I’ve ever had. A must try !

I went to buy it and eat it today, and it turned out to be really delicious! The mung bean filling will not get tired but bring out the sweetness of the fruit. There is another shop that can be used as a souvenir👍

Unexpectedly, there is this time-honored store in the alley. The boss and the proprietress are very nice. They didn't sell coffee today, but they made them for us. American and latte are really delicious. Strawberry Daifuku and Pineapple Daifuku are really big pushes, the skin is very soft...especially the pineapple flavor, which is amazing, I have never eaten it, so I bought 18 of them and went home. . Passing by this shop inadvertently is a blessing for Xiulai. Everyone can try. I didn’t buy any other biscuits.

Ka Fang’s daifuku is a rare mung bean filling. The sweetness is not high. It goes well with the sweetness and sourness of strawberries. In addition, his skin is not made of ordinary glutinous rice flour. It is made with white jade powder. It does not stick to the teeth. !!!! The proprietress said that the taste of the Greek snowballs is made by self-grinding, which can be seen completely. The lemon snowballs are white and the snowballs taste good. They are great with tea or coffee!!! ----------------------------------- Second update In the follow-up group booking, the hidden version of the delicious strawberry double cake was unexpectedly discovered. When the strawberry aroma is opened, the store uses Japanese fresh cream to spread the cake and top it with sweet strawberries. It is super delicious!!!!!!

The fruit daifuku and snowballs are delicious. The mung bean paste filling is great. You can also order a reduced sugar version. The proprietress is also very kind