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Грузинская кухня

Lobanovskyi Ave, 39/1, Kyiv, Ukraine, 02000

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Detailed Information

Place Types Restaurant
Address Lobanovskyi Ave, 39/1, Kyiv, Ukraine, 02000
Coordinate 50.4253747,30.4608547
Website http://facebook.com/zahadidaragoy
Rating 4.1
Compound Code CFG6+48 Kyiv, Kyiv city, Ukraine

Openning hours

Monday Open 24 hours
Tuesday Open 24 hours
Wednesday Open 24 hours
Thursday Open 24 hours
Friday Open 24 hours
Saturday Open 24 hours
Sunday Open 24 hours

Photos

Reviews

Андрей Котляр (11/06/2020)

Situation p .... c !!! Booked a table today for 20:00. Arrived, we were seated at a table in the main hall. We made an order, sat for 1.5 hours, did not finish the ordered dishes, order for 1300 + UAH. Here, as expected, the administrator comes up and asks us to change seats at the next table, because the director arrived ... we didn't immediately understand what it meant to change seats and the director arrived ... After 5 minutes, the administrator comes up again and asks to change seats. We already plan to leave soon. But b .... such an approach from the 90s has outlived its usefulness. We, as customers, do not care who and what arrived, if we have booked a table and are resting. Beguiled! As a result, we calmly packed up and left. The director, if really porridge has been brewed from him ... it is worthwhile to come to his senses. Fortunately, now you can put it in place without using force. Connections and a little $ do the trick and save time. Second point: why don't you have a terminal and the payment goes to the card? Sit in the shade. Need to fix, not order. We will help you!

Александр Смеловский (11/19/2020)

The service is decent. The shurpa was too salty, the khinkali was tasty and right. Not expensive. The interior also counts. I didn’t like the fact that in one hall it’s impossible to sit quietly because of a drunken scream at karaoke, and in the other they smoke. It is illogical. If you want to roll then you are here, and if you enjoy your food look for another place.

Alexander Tsyganchuk (10/17/2020)

In the restaurant "Zahadi darAgoy" I did not feel myself darAgim. The menu is relatively inexpensive. But no compliment. In some of these establishments, upon landing, they serve a compliment of at least 4 sauces and a slice of bread or lavash. They didn't even serve anything to the khinkali, so I had to order a couple of sauces afterwards. Ojakhuri turned out to be very fatty and, again, the waiter did not even offer any bread or lavash. I was surprised by the method of payment from the card: the waiter asked to pay on his monobank card! And finally. One visitor was sitting drunk, smoking a hookah and periodically shouting something, but instead of "calm down" or expel the drunk, the administrators simply turned on the music louder so that it was difficult to talk in the company if not shout. In general, as for a Georgian restaurant, it is very doubtful, unfortunately.

Sergey (12/11/2020)

Despite my love for Georgian cuisine, I have to put 1. The reasons are as follows: 1. The kitchen is very mediocre. We ordered chkmeruli, barbecue and khinkali. The latter had not fresh meat, the kebab was veiny 2. Cooking took about 35 minutes. Long 3. Payment by bank transfer goes through a transfer to the card. They brought a piece of paper with a handwritten card number. I have not seen this for 10 years) 4. We immediately counted the tip and added it by hand right on the account) 5. At the end of the dinner they said that they can cook khachapuri. Probably someone refused. Prices at the level of Radio Tbilisi and other normal restaurants If not for the wild hunger, I would not have come. This is the network of Lkath, as was later seen. Were and remain at the bottom. For that it is stable!)

Анастасія Лінчук (10/26/2020)

Deliciously. Friendly staff. Interior - as if I really visited Georgia. Georgian songs sound. The only thing is that they cook for a long time. We waited for the order for half an hour for sure.

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