Map
Detailed Information
- Place Types Bar
- Address 600 Ward Pkwy, Kansas City, MO 64112, USA
- Coordinate 39.0402711,-94.5943244
- Website https://gramanddun.com/
- Rating 4.5
- Compound Code 2CR4+47 Kansas City, MO, USA
Openning hours
- Monday 11:30 AM – 9:30 PM
- Tuesday 11:30 AM – 9:30 PM
- Wednesday 11:30 AM – 9:30 PM
- Thursday 11:30 AM – 9:30 PM
- Friday 11:30 AM – 10:00 PM
- Saturday 9:30 AM – 3:00 PM, 4:00 – 10:00 PM
- Sunday 9:30 AM – 3:00 PM, 4:00 – 9:00 PM
Photos
Reviews
For a couple that only goes out for nice meals about 3 times per year, we are usually very disappointed. We often feel like we spend a lot of money for food that we could have made better at home. Gram & Dun could not have been farther from our usual fare! The food was delicious! The atmosphere was cozy! Our server Jennifer was excellent and we will ask for her again on our next special occasion!
Much better under new ownership! Service was great! Outside was full, but they made sure the patio doors were open, so we had plenty of fresh air. Oh and good food!
My wife and I came to KC from out of state and ate here for our wedding anniversary. The host, Reilly, was helpful as I was making a reservation. My wife had the catfish which was perfectly fried. The butter sauce that came with it was truly one of the best things I have ever tasted in my life. We plan to come back here just for that.
We went to G&D for Restaurant Week and had an amazing experience. Our server was attentive and kind. The salads were remarkable - flavorful, balanced, fresh. My pork chop was a bit spicy for my taste but really well cooked - moist and flavorful. My spouse is still raving about his hangar steak. And the Gram and Dun bar for dessert was top notch - probably one of the best desserts we’ve ever had.
Continuing excellence. Best patio in Kansas City. Excellent service. We have been eating here since the restaurant opened and they are constantly changing and refining their menu. Last night as an appetizer we had the housemaid chips. They have changed their original recipe as well as their sauces, showing yet again they are never content with staying the same. My group had the duck carbonara, the hanger steak, and the fillet. Interesting interpretations of all three. Their craft cocktails are a delight. When we ask our out-of-town family and friends where they would like to eat, they always choose Gram and Dun.
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