Turquoise Desert Taproom

I tried their chicken enchiladas today and my son had their burger and YUM ud83eudd24 very tasty red and green Chile and burgers! Quantity was a bit smaller than expected but I will most definitely be coming back! I did take out but think I will dine in next time as they appear to be following safe covid practices!

Mariah is wonderful, attentive and the food and drink are wonderful too! Since they are local, we've been trying to be regulars once a week. ud83dude0dud83dude0d

Great service and awesome food! We went by Hooters and Buffalo Wild Wings, our usual weekend restaurants, but both places had an hour wait. So we went to Chilis. We waited 15 minutes for a table, were sat, and after 15 minutes without a server approaching our table we left.nThis place is a few blocks away from our house and less packed with people, so the environment is definitely better and we got a table immediately. Our waitress took our drink order within 2 minutes. I really enjoyed the wings, my husband liked the nachos, and my daughter liked the kids chicken tenders. The fresh salsa was the best we'd had from anywhere in awhile. I believe they use serrano peppers so it was nice and hot! ud83dude01 We'll definitely be regulars at our new favorite place.

I was so excited to try this place because it's close to home and there aren't many options in the area...unfortunately I doubt I'll be back. The food was TERRIBLE...actually some of the worst I've ever had. Before ordering I asked the waitress if the turkey and provolone sandwich was toasted and she assured me it was. It came out-a giant, bready hot dog bun with a little turkey and a piece of cheese. It was refrigerator cold and the cheese wasn't melted. I got up and took it inside and told her that I'd specifically asked if was hot and this was totally cold. She offered to warm it up. Brought it back a few minutes later the exact same temperature-COLD. Didn't even pretend to toast it! I just gave up, consolidated the tiny amount of meat into half the bun and ate it. My husband ordered the chicken fried steak...terrible. The steak was barely cooked-very very pink in the middle which is questionable for chicken fried steak. It wasn't pounded very thin and was more like breaded regular steak. The flavor was ok but it was so tough he could barely cut it and it was cold too. The onion rings looked good but were cold and chewy.nnThe problems really seemed to be quality control in the kitchen. My guess is somebody wasn't doing their job and the waitress and management weren't paying attention. I’m also very puzzled by the positive reviews-they’re pretty old so maybe they’ve gone downhill??? I really hope they improve because I'd like to have somewhere to go in the area.

Friendly service but uncomfortable with contact info taken down just to enjoy anything.