Fo Japanese Bistro

This place is worth trying. They have large portions for affordable rates. Always clean and with awesome atmosphere. Would recommend to others.

Let me preface by saying that I love your sushi. Every time I have gotten it I’ve loved it every time. But there’s more to running a restaurant business than just the taste of the food. This has happened a few times before but this is the third time it has happened so I’d like to say that I give people the benefit of the doubt and understand we have our off days. Today is Valentine’s Day and my boyfriend and I wanted to stay in and have a romantic dinner with sushi, wine, lit candles, etc. i called at 6pm tonight, and was told that it would take an hour. I was fine with that and even showed up an hour and 15 after I called because I knew that the past few times I’ve ordered I’ve had to wait an immense amount of time after getting there. Not to mention it’s FREEZING and i don’t want to stand in the cold. When i arrive i go up to this insane contraption I’ve never seen anywhere with a window that barely works & no one is ever ready to answer. So pretty much I’m standing in freezing weather tapping on the glass and waiting for someone approach me. When i talk to the girl that works there after waiting for her to finally come to the window, she tells me that there’s 3 orders in front of us and to come back to the window in 10 so I’m like okay fine. She then approached my car with an order for a guy named Adam and asked me my name for the second time. After 15 minutes, my boyfriend goes to the window and asks for the order and she’s like ‘oh let me go check’ and it ends up being right behind her. So she knows my name because she’s asked twice and then knows there are people waiting in their cars so i guess she just wasn’t gonna tell us the order was ready? We waited for 1 hour and 45 minutes. It’s just insane to me too that you guys have to pay rent and you’re probably pissing a lot of customers off. When you have no customers how will you pay rent? I know it’s COVID and you want to be safe, but every restaurant has a set of guidelines to follow so you can stay open. Not to mention, if you know it’s gonna be busy because well it’s VALENTINES DAY, why are you so short staffed? Is one person making the sushi?Y’all are creating more harm than good and may end up shutting down for good if you continue to run your business so terribly. Sushi was good tho.

One of our local favorites. The sushi is fresh, the portion sizes are just right, and the prices are very reasonable. Also, I think they’ve done an incredible job adapting to COVID times. I feel very safe taking out food from here.

Horrible service. Picked up a almost $50 Dinner with Three Sushi’s and Thai Fried Rice. Upon arrival, the lady was super rude and provided me with a receipt to sign and handed me one bag with only sushi’s. I got home to realize we didn’t have the Thai Basil Fried Rice and called to see if they missed it. Rudely a man said the fried rice is still there and it’s not their fault I didn’t pick it up and I asked if they could deliver it since they messed up my order and said he cannot. No problem. Atleast refund me my money for the fried rice. When I called back to the business to let them know I was going to go ahead and write them a review. The response was, I will go ahead and reply to it. Lol. Wow. O stars if I could and definitely never going back.nnPeace and love. God has something better coming for ya!:-)

The staff was very friendly but the food was just ok. Ordered ahead at 5:30pm for pick up on a Friday and they informed it would be about an hour as they were very busy. When I arrived at 6:30pm about 5 people were standing outside waiting for pick up and about 5 people were waiting in cars. Went to the window and gave my name and they stated they were running behind. There were very apologetic. I finally received my food at 7:20pm. Ordered vegetable tempura, vegetable spring rolls, vegetable and sweet potato tempura sushi rolls. The food was just ok, but appreciated the staffs continued communication and update as we waited for our food.