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Map
Detailed Information
Openning hours
  • Monday Closed
  • Tuesday Closed
  • Wednesday Closed
  • Thursday 4:00 – 10:00 PM
  • Friday 4:00 – 10:00 PM
  • Saturday 4:00 – 10:00 PM
  • Sunday 10:00 AM – 2:00 PM
Photos
The Kitchen Bistro & Piano Bar
The Kitchen Bistro & Piano Bar
The Kitchen Bistro & Piano Bar
The Kitchen Bistro & Piano Bar
The Kitchen Bistro & Piano Bar
The Kitchen Bistro & Piano Bar
The Kitchen Bistro & Piano Bar
The Kitchen Bistro & Piano Bar
The Kitchen Bistro & Piano Bar
The Kitchen Bistro & Piano Bar
Reviews
Stroker Ace (02/28/2021)
Amazing food and ambiance. From the bar/piano area in back, with a talented mixologist making drinks with precision, to the front where Chef Josh Harmon and his team (wife JDub too!) make incredible dishes, there isn’t a bad seat in the place. The music adds to the dinner and doesn’t over power the room. Succinctly? If you haven’t visited you’re missing out!nnNow, this isn’t your typical experience... it’s world class food in a small town. You should definitely put this place on your “must dine” list.nnI’m from Fort Worth and I give this *****s.
Kelly Thomas (03/15/2021)
The drinks were great and the music was amazing! A great place with a very unique atmosphere.
Wanda Willett (02/12/2021)
This place was so disappointing! The food was too salty to be flavorful and the menu was too limited. We won’t be going back
Lori Borne (01/03/2021)
We spent the weekend in Natchez. We are from NOLA and your food is absolutely delicious! We thoroughly enjoyed our whole dining experience!
Michael Callegari (01/31/2021)
My wife, two children, and I stopped here for dinner. We had no prior reservation but luckily they were able to accommodate us. I had the braised beef and my wife had the farfalle pasta. My beef simply fell apart and was full of flavor.nnThe menu changes each night so you don’t really know what you’ll have before arriving, but that is ok! For an appetizer, I enjoyed a steamed pork bun and for dessert, we all loved the macarons. The kids were especially excited about them, because they’re kids and there were cookies on the table. That said, the macarons were on par with ones I’ve eaten in Paris. Very smooth and flavorful. My old fashioned was a very nice drink. I wasn’t as big a fan of my second drink, a Manhattan, but I’m also partial to a nice old fashioned.nnChef Josh was friendly and professional and pointed out a few things in the kitchen to our kids when they were curious about the open kitchen behind us. It was really cool to see them cooking right there and calling out dishes, just like you would see on your favorite cooking show. The staff was extremely patient with our overly curious and rambunctious kids, which again speaks to a place worth visiting.nnWe don’t live in town but it will definitely plan on come back in the future. It is well worth driving a few hours for dinner.nnI suggest this to anyone wanting a date night or wanting to enjoy a delicious family meal together.
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