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Map
Detailed Information
Openning hours
  • Monday Closed
  • Tuesday Closed
  • Wednesday 4:00 – 7:00 PM
  • Thursday 4:00 – 7:00 PM
  • Friday 4:00 – 7:00 PM
  • Saturday Closed
  • Sunday Closed
Photos
451 Spirits
451 Spirits
451 Spirits
451 Spirits
451 Spirits
451 Spirits
451 Spirits
451 Spirits
451 Spirits
451 Spirits
Reviews
Eric Cardenas (01/29/2021)
Great place for incredibly interesting and tasty spirits. If you have any reservations they are more than willing to let you taste any of their spirits free of charge. I got a bottle of one of their experimental spirits, a rum cask aged apple brandy and a bottle of their aged gin. The gin was one of the best I've ever had. I would highly recommend trying this place out. Support a local distillery and get some great spirits at the same time
Michael Kirk (08/14/2020)
Great place. Chad is truly a mad scientist when it comes to distilling in the very best way. His genius shows through in everything he makes. Loved the quad barreled rum from the experimental series. The pizza piechuga is great and the Pipe Dream rum is a dream come true. Can’t wait to see his other innovations and taste more of their standard offerings.
Ninetails Design (08/30/2020)
I've never visited and I'm sure they're very nice people but the Clawfoot gin is truly undrinkable. The bottle I just received was twice regifted (I'm the third person in line) and now I think my friend must hate me because I could never pass this to another. Whomever thought that apple and bourbon is a good flavor profile for gin needs a palate cleanser. As do I after trying that gin. Ugh.
Dan O'Brien (01/18/2020)
One-man craft distillery. Chad does a fantastic job during the tour/tasting at explaining what he does and how. His passion is contagious, we bought a collection of bottles! Pizza whiskey.. who knew?! Glad we went!
Melissa Stanton (03/31/2019)
Very very cool small scale distillery. I appreciate the creativity and thought that goes into the booze products made here. This is definitely not your run of the mill place as the distiller tries to think up new and interesting craft concepts. I'm waiting for the next pizza batch so I can drive down to Columbus and grab a bottle. I'm just really curious and am also looking forward to see what they come up with next!
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