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Detailed Information
Openning hours
  • Monday Closed
  • Tuesday 5:00 – 9:00 PM
  • Wednesday 5:00 – 9:00 PM
  • Thursday 5:00 – 9:00 PM
  • Friday 5:00 – 10:00 PM
  • Saturday 5:00 – 10:00 PM
  • Sunday 3:00 – 9:00 PM
Photos
The Anvil Club
The Anvil Club
The Anvil Club
The Anvil Club
The Anvil Club
The Anvil Club
The Anvil Club
The Anvil Club
The Anvil Club
The Anvil Club
Reviews
Boni Daniel (03/27/2021)
ud83dudc4dMy first visit, a long time member brought me so I got a tour and history. Beautiful place!!! A fascinating history! The service was excellent! ud83dudc4f My food was served on a nice hot plate and everything was delicious! Piano player ud83cudfb6 really added to the ambiance! Loved it so much I am goung back this week.
Janice Rodgers (02/14/2021)
As members for over 20 years, we’ve always loved The Anvil Club. With its recent opening to the public, we are thrilled to see the Club thrive. The food and service are fantastic and they’re working hard to keep the warmth and ambiance of a private club that may now be appreciated by many. Joe and Harmony go above and beyond to make all feel welcome, and Christy, our favorite server, always makes it a special evening. The new menu by Chef Gilberto is top-notch with something for everyone. It’s an overall first class experience from start to finish. Wonderful cocktails, outstanding cuisine and impeccable service in a beautiful environment. Please support this historical landmark to ensure their continued success.
Stephanie Hanson (02/18/2021)
Wonderful ud83dudc9d dinner with my hubby. Warm and cozy while it was below zero and blustery outside. Live music ud83cudfb6 and candle light and wonderful food. Very gluten aware. Food was to perfection as was the service. Safe distancing
Kenny Holiday (02/15/2021)
Amazing customer service from start to finish. Sat right away with our reservation. They are spacing everything out with seating customers. Every employee wore a mask. The menu was ud83dudc4c. Had good options and a great valentine's day special course meal. Our server was attentive. We were sat in the downstairs area. This was my first time here. Tried the meatballs for appetizer and they were tender and flavorful. Main course went with the veal with capiers and angel hair pasta. Only bad thing was the lemon over powered the veal at times. My date ordered under burbon pork chop. Great portion and even better flavor. Dessert was the vanilla ice cream. Something so simple done right!!!! Will be back 1000000% thank you for great service and even better food
Michael Hudec (01/25/2021)
Another great experience. We have been here several times and the food has always been delicious. What really makes it a cut above the rest is the service and attention to detail. Expensive, but well worth it.
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