Cinco Cafetería

I didn't like it for several reasons ... The chocolate cake is cocoa and has no Nutella and is very strong. Although it was fluffy. The variety of cakes is very limited since there were only gourds. The place is beautiful and you can enter there by leaving the car in the parking lot of the hotel plaza. It lacks more notices or visibility outside to know that there is a cafe there. To enter I had to touch the button several times to open it.

Cesar Torres and his team are in charge of Cinco Cafetería, an exceptional place to enjoy Andean coffee, chocolate from the region and the best preparations to accompany these distinguished drinks.

You will not know what it is like to try an excellent coffee until you have tried the one made in this cafeteria. In addition to the care with which they apply various preparation techniques, the barista is always very willing to explain details about what he is doing, so that an entire educational experience is lived there. And if you add to this the gossip or scolding, then it escapes any possible description.

It looks nice

Excellent attention and very good service. Coffee and golfeado recommended!