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Looks like the Venue no longer exists. Arriving at the location is a porridge shop heart. Sad place

Vermicelli is a familiar dish of Khmer people. This dish is made from simmered fish cooked by snakehead fish, chan mien beef noodles, served with chili salt. With ingredients and recipes are too popular, the dish was not previously popular. However, over the past 10 years, the vermicelli is more Vietnamese people make more advanced dishes on the core formula is fish snake.nnThe cook will choose big fish, bring the head to boil, the meat fish stut fry and then round members with finger tips. Delicious soups must have the full flavor of turmeric, sweet salty harmony.n nThe special feature of Khmer people is that they do not use pork meat to soak the water, so the water has a characteristic smell of snakehead fish and fresh turmeric with natural sweetness from fish. Westerners are a bit more varied than the traditional Siamese noodle soup, they add less boiled pig skin to square pieces to add special dishes.nnVermicelli with beef noodles must be Vermicelli, finely chopped, long and tough. After the noodles into bowls and overflowing water, the cook will give little fish balls, boiled boiled fish and fish head. Guests can reduce their meals according to their preferences.n nVermicelli vermicelli will not be round if no vegetables are eaten. This kind of vegetables is also known by local people as a raft or an oar, usually found in the Mekong River Delta. The body is quite similar to hyacinth body, sweet and bitter, can be eaten raw or cooked soup. In combination with fresh fish and turmeric, veggies will have a very special flavor.nnAt the Khmer meal, they rarely use fish sauce as a sauce. Many of their dishes are served with chili salts and Siamese noodles are no exception. When enjoying hot noodles with smoked salami, diners like to eat salty can add a little chili salt, or can also be used to dot with pigskin or fish head.n nEach bowl of Siamese noodle soup cost about 15,000 VND. The price is reasonable, strange and delicious, this noodle dish is a worth a try for those who have the opportunity to visit Kien Tuong, Moc Hoa, Long An province or the southwest border.

Location: Le Loi street in ward 1 townnThis is a very good dish for people suffering from intestinal diseases in vermicelli with turmeric, so it is good for the digestive system and this is also a specialty dish of the people in the town of Kien Tuong in particular ..... ........

Delicious and unique dishes of Cambodian overseas Vietnamese

Delicious and hygienic!