Quán Bún Đậu Hà Nội

Ok.

Ok

Variety of foods with Bun Dau. Love squids.

Hhig

——————————————nOn the occasion of gentle weathernNo rain, no sunshine led her to eatnThe shop is too far to use gasolinenBut because the craving is still energetic as usual ud83dude0bn——————————————nKnowing the restaurant has been long, many times passing through, I found many customers afraid to enter ... Fortunately, today I have the opportunity to be invited to visit the restaurant at noon on a sunny, not too hot.nnĐũa Chopsticks tables and chairs looks clean, air-conditioned.nud83dudccd The staff is enthusiastic, not the guestnỒFood: Due to the invitation, I only dared to call delicately:nn(Vermicelli - Beans - Meat - Spring rolls - Stomach) x 2 + 2 ice tea + 1 bitter stone = 99knOh forgot the main course, Shrimp Paste.nn⭐ufe0f According to personal experience, and experience eating shrimp noodles with shrimp sauce regularly, with frequency up to 1-2 months / time. Then I feel the following:nn- Bun: nothing nx.n- Beans: crunchy shells eat favorite ud83dude06n- Shrimp paste: squeeze more lemon, chili ... avoid white foam. Delicious & Chuất, if there is 1 layer of boiling fat on top of it would be very great ♥ ufe0f.n- Pork meat: delicious, medium fat, not too dry to eat ✌ufe0f.n- Spring rolls: delicious.n- Stomach: easy to eat, not tough, everyone can eat.nnud83eudd16 I am a fan of cucumber, so nowadays cucumber is dried and sliced ​​a bit too long, not to mention bitter pieces.n- The stuff here waits quite a long time, so I might have to wait around 30 minutes, not to mention there's a table on the back that has a note before me.nA bit sad but probably by mistake, but people also do not want that.n——— • ———nLooking through the kitchen area to see the whole heart of the paste, fried squid, civet .... who eats and reviews for his reference to see if it tastes good next time!n——— • ———nnud83dudcab Address to try: Bun Dau Cha Com Hanoi - Nguyen Binh - HPnÁnSale # lunch and # dinnernud83dudcab #beanware_meal