Aji Ichi Ramen

The noodles were very good. Definitely homemade. The soup though....it tasted like gravy, rather than bone broth. This place has a lot of unrealised potential but I doubt we will go back

Okay tasting ramen that's missing a lot of ingredients such as hard boiled soy egg, seaweed sheet and could have been more generous with the pork slice, but the bowl portion size was good.nWas impressed that they make their own noodles.nI've had better in London as well as in Tokyo, I guess you get what you pay for.

Ramen restaurant with no ramen... cold slimey udon. Charged me full price even though they gave the wrong order. I can't call back as they don't speak English. Don't advertise food if you don't have it. If you're in a tourist area, hire people who speak a small amount of different languages or learn it yourself. At least know your menu in another language. Will not return.

Good place for dinner! Japanese cuisine

I had a noodle and fried rice. These we're too solty and taste MSG.