Ẩm Thực Hương Quê

The specialty is the baked chicken in foil and clay. The ceremony of unpacking and dressing is already special. All parts of a chicken land on the plate.nnThere is Kim Chi and a baked rice that is so firm that you can not get very far with chopsticks. The meat is delicious but quite tough for Western Europeans. With us, the chicken would end up in the soup pot. Here are the chickens just like that. Authentic and therefore great.nnHere you are guaranteed not to meet a tourist ud83dude09

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Come on, bro, bronMăngGrilled chicken with bamboo shoots + grilled durian chicken, sauteed vegetables + fried sticky rice‼ ufe0f‼ ufe0fnÁnStep at Suoi Giua Toll Station and come in after a while. Trays as large pictures eat all hok, so have to call for them to follow themnÁnThis district is famous for grilled chicken with clay, if you say so, everyone knows and swallows, now ad sees selling this combo tray, so try it out.nÂmThe tray as shown is 479k. Hok bik has smaller wheels than k, but this tray is too big and tired.nud83dudc49Ad likes the dove dish with the island's porridge porridge, go to the east to order a lot of try.nnÁ Price menu ad ad up detailed at the end of the album, you refer ngen.nnÁnHome Townánn81 Ho Van Cong, P. Tuong Binh Hiep, Thu Dau Mot, Binh Duong (from the Suoi Giua Toll Station running for several hundred meters)