ỚT COFFEE HOUSE

Coffee (derived from the French coffee / kafe /) is a beverage made from roasted coffee beans, taken from the fruit of the coffee tree. The coffee varieties are native to tropical Africa and the regions of Madagascar, Comoros, Mauritius and Réunion in the Indian Ocean. The plant has been exported from Africa to countries around the world and is now grown in a total of more than 70 countries, mostly areas near the equator in the Americas, Southeast Asia, India. and Africa. The two most commonly grown coffee varieties are tea and Robusta coffee. Once ripe, coffee berries will be picked, processed and dried. Dried coffee beans will be roasted in a variety of temperature conditions, depending on taste needs. Roasted coffee beans will be roasted and brewed with boiling water to create coffee in the form of drinks.nnCoffee is less acidic and can be irritating to users due to its caffeine content. Coffee today is one of the popular drinks in the world. This drink can be prepared and served in a variety of drinks (e.g. espresso, coffe, latte, etc.). Coffee is often enjoyed hot, though iced coffee is also popular. Many clinical studies show that average coffee consumption is adequate or beneficial for a healthy adult. Many researchers have also questioned whether long-term use of coffee can limit aging memory loss or reduce the likelihood of cancer.nnThe earliest and most reliable evidence of coffee use was discovered in the 15th century at Sufi religious mausoleums in Yemen. Also in the Arabian Peninsula, the first coffee beans were roasted and brewed in a manner similar to the method we still do today. Coffee beans were originally exported from East Africa to Yemen, as the tea tree was thought to be of indigenous origin at the time. Yemeni traders brought coffee back to their home countries and began planting the seeds. By the 16th century, coffee was brought to Persia, Turkey and North Africa. From here, coffee is spread throughout Europe and the rest of the world.nnCoffee is a major export item: leading among agricultural exports in many countries and one of the largest legal agricultural exports in the world. It is also the most valuable commodity of developing countries' exports. Green coffee (not roasted) is also one of the most traded agricultural commodities in the world. Much of the debate has arisen around growing coffee, how developed countries trade coffee with developing countries, and the impact of growing coffee on their habitats, accompanied by land issues. drum to plant and coffee and use irrigation water. As a result, the market for fair trade and organic coffee is expanding.

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