Cour Sarrasine

My husband and I were visiting from San Diego. This place is a gem. We both had a special, served with a large crepe. One was a sliced filet mignon, one was a chicken dish. Then we both ordered the dessert special which was a large crepe, fruit (one peach, one fig) whipped creme and a homemade sorbet. Every bite was better than the last. The waitress did not speak English and we did not speak French, but we tried to understand each other. She was able to get the owners son to help out. The chef/owner came out at the end of the meal and spoke with us through his son interpreting. Don't miss out on this wonderful family owned find

Extra!

A warm welcome in a restaurant with a lot of charm, the staff were super nice and helpful. The food was very good and well served. At 5, the restaurant made only people happy. A new passage is needed.

We had a pleasant welcome and efficient service in a charming and family setting, lulled by local flavors. We enjoyed tasting regional products highlighted in appetizing recipes.

Excellent family dinner, fresh products cooked with passion, beautiful presentation, a treat for both adults and children 👌😋