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Detailed Information
Openning hours
  • Monday 7:00 AM – 7:00 PM
  • Tuesday 7:00 AM – 7:00 PM
  • Wednesday 7:00 AM – 7:00 PM
  • Thursday 7:00 AM – 7:00 PM
  • Friday 7:00 AM – 7:00 PM
  • Saturday 7:00 AM – 7:00 PM
  • Sunday 7:00 AM – 7:00 PM
Photos
Le Fournil Cabannais
Le Fournil Cabannais
Le Fournil Cabannais
Le Fournil Cabannais
Le Fournil Cabannais
Le Fournil Cabannais
Le Fournil Cabannais
Le Fournil Cabannais
Le Fournil Cabannais
Le Fournil Cabannais
Reviews
Simon Mendousse (12/29/2020)
Viennese pastries which do not seem artisanal and are sold at a high price, not even a discount when you take 30 !! The bread is tasteless and dries within 24 hours, it's a shame ... Bakery for tourists, the locals know it well ...
Mathias Gomes (12/28/2020)
Wearing a mask is compulsory except for people in the kitchen, thank you for your help in our fight against this disease. You deserve the state to realize that no one is playing the game in the shops and that we make the decision to close everything. Too bad if we let you die with your mouth open you will have deserved it.
Dominique Ambroise (12/13/2020)
1 only super positive point is the pastry ... as much the large cakes as the individual everything is really good On the other hand, the bread and the pastries are very random sometimes they serve you the rest of the day before On the sales staff side, the blonde talks a lot and even if there is a line outside, that's not why she's going to stop ... another saleswoman I think it's the boss's wife her apron is not very clear her hair either ... don't you dare buy too much with it the more you buy the more it blows ....
Maxime Tourrisseau Fishing (08/11/2020)
Very disappointing, we had sandwiches: The bread was not fresh. For a country ham sandwich, I found a single slice with no butter or sides. Outrageous for the price. Despite everything, a very welcoming baker.
Jeremy Doumenc (12/03/2020)
Very disappointed with this bakery! Expensive and no quality at the rendezvous! For my birthday I ordered a strawberry tarde on Wednesday for Saturday. At the time of my eating on Saturday the dough was soft! The pie was at least 2 days old! Ineligible for a cake that you order. Then before going to work one day I have pastries at 7:00 am, raisin breads and almond croissant in cold summer (as out of the fridge)! You will have to explain to me what time it gets up so that the croissants have time to be cold! Unless they are thawed. In addition, the bread is bad and dries up within a day. And to finish the small and blonde saleswoman has an opinion on all and makes reflections on absolutely all. Really not pleasant. Not to mention the chef! Absolutely does not accept criticism, when we explain to him that his chocolatines are from yesterday he takes the fly and denies all the criticisms! In short, I have never been happy with my experiences with the boulangerie des cabannes! I’m an Aston resident and all the locals here say the produce is bad! Here only tourists keep the bakery alive. We hope that this notice will be read and that things will change! Because it is unacceptable that a business sponsored by the town hall gives such poor quality service to the inhabitants of the village!
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