Map
Detailed Information
- Place Types Bar
- Address 9 Rue du Collège Chappuisien, 74000 Annecy, France
- Coordinate 45.899608,6.1267446
- Website http://www.stmau.com/
- Rating 4.2
- Compound Code V4XG+RM Annecy, France
Openning hours
- Monday 11:30 AM – 2:00 PM, 6:30 – 9:30 PM
- Tuesday 11:30 AM – 2:00 PM, 6:30 – 9:30 PM
- Wednesday 11:30 AM – 2:00 PM, 6:30 – 9:30 PM
- Thursday 11:30 AM – 2:00 PM, 6:30 – 9:30 PM
- Friday 11:30 AM – 2:00 PM, 6:30 – 9:30 PM
- Saturday 11:30 AM – 2:00 PM, 6:30 – 9:30 PM
- Sunday 11:30 AM – 2:00 PM, 6:30 – 9:30 PM
Photos
Reviews
Great service and a lively terrace to sit at and watch life carry on by.. I had the Salad fine de Savoie which was delicious.
Great Service, good food.
The place is cute and the service is good. But the food is mediocre... tried multiple dishes and was not impressed by any. The steak was basic, the salmon covered in mustard, and the risotto was flavorless. This place is a drinks place I would say and order some french fries. I think maybe a burger might be the better option or something extremely plain that would be hard to fail at.
Duck anyone? I don't eat duck much in the US, so this was a treat for me. The grilled breast is like eating a beef steak. It's smartly eclectic menu and super presentations. Catch them in the off hours and you be treated to extremely personal service from this professional wait staff.
I asked for 3 different things on the menu and they had run out of each item I asked for. So, I just ordered a rumpsteak (cooked medium) with veges.
When the steak was brought out:
1. It was a very small portion of steak.
2. The steak was well-done, not medium (what I asked for).
They took the steak away to re-cook it, but just brought back the same exact steak with more sauce on it.
I informed the waiter that the steak was just more well-done with more sauce on it, and that I initially ordered a medium steak. I asked for it to be cooked medium, as I ordered it.
The steak was then taken away again and it was brought back well-done. Again.
So, all in all, I waited 45 minutes for my tiny steak to be cooked well-done three times.
Not happy. Still hungry.
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