La Table du Rôtisseur

It's a very cozy place!

Super staff

Buffet restaurants have become commonplace, but not all are created equal. A low-end starter buffet with lots of raw vegetables, few cold cuts and first price, a quiche poor in fatty and dry garnish ... the hot buffet of roasted meats raises the bar with in particular the grilled ham on the bone and duck breast. The vegetables remain at cafeteria level. On arrival an addition of 50 € for 2 without dessert with a drink and a coffee. You will find other places offering the same formula in the area with a much better value for money.

A very very average appetizer buffet, raw vegetables bought under vacuum, no flavor, no preparation ... commonplace. The hot dish buffet is tastier, but unfortunately you will have to do as in the canteen, 15 to 20 minutes in line to be served, and after 9:30 pm, more choice. Only one person to serve the dishes, what a pity. In the dining room, you have to be patient, very patient, the 2 servers are completely overwhelmed. So if you want to have a good evening and find yourself all around the same table at the same time !!, go your way. Too bad the concept is interesting but very poorly organized.

Small lake in front of the huge bay window and its terrace. Space. Excellent reception. And above all, or and, it's good! Well cooked, tasty. It's worth the detour!