Villa Bernard "Au Pain d'Autrefois"

About the pastries, there is nothing to say, it's good. On the other hand, as regards the one who I suppose is the boss, it's another story! I think being rude is a discipline for her! I had decided not to go there anymore for this reason but also because Lorraine pâtés are really not good! pieces of fat and cartilage in it and undercooked. Finally, I went back there twice, 1 year after my last visit, to give a new chance and it's the same, boss who is very unpleasant (except with her regulars with whom she changes face) and always Lorraine pâtés as bad!

One of the best bakeries in Nancy, stumbled upon by chance while going to the Faubourg des Trois Maisons. Wide choice of breads with different flour. The baker is really attentive and willingly discusses these products that she knows very well! The origin of raw materials is also responsible. Do not hesitate to go take a look !

Always very pleasant to go to this bakery. This is delicious ! Their products are excellent.

At 8:00 am, there were no more 🥐 plain croissants and more pains au chocolat 🍫, disappointing !!!

I had deserted this place for the kindness of, I suppose, the owner more than a year ago. I go back there by obligation today, you never know, you have the right to a second chance. No, nothing changed, still so unpleasant, still left without buying so the reception is striking.